I make a good slab in the oven. I've never cooked ribs outside on the grill before.
I probably won't do it again. I burnt them. I've never had that happen in the oven before.
"Not Secret" Dry Rub
3 T paprika
1 T black pepper
1 T salt
1 T dry mustard
1 T onion powder
1 T garlic powder
1 T celery salt
Mix to combine and pat on meat.
Saturday, July 4, 2009
Pig's Ribs
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